Salmon in Season again....

I cooked salmon for lunch since my wife worked in the weekend. Salmon fillets were pan fried and spinach was sauteed with garlic. Once done, balsamic vinegar was added at the side.

Spinach and bacon risotto

Yesterday i cooked risotto for the 2nd time only, this time i use spinach and bacon to make this dish and i know we should use parmesan but i use mozarella instead.Mozarella taste a bit more salty than parmesan but it do well to subsitute parmesan.Cheers...

Stuffed Chicken Breast with Pan Sauce

Last afternoon I use leftover chicken breast and vegetables to make this dish.......is a bit of a rush so i make pan sauce rather than other sauce that required more attention.So here it is...