Lamb with Pan Sauce

All I can said this dish was a failure, sauce is good but the texture of the lamb ruined it(old goat)....blast.

The younger the lamb is, the smaller the lamb will be, however, the meat will be more tender. Sheep mutton is meat from a sheep over two years old, and has a less tender flesh. In general, the darker the colour, the older the animal. Baby lamb meat will be pale pink, while regular lamb is pinkish-red.